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Menu & Prices | Raj On Taj Blackwood

Name: Raj On Taj Blackwood
Address: 4/365 Shepherds Hill Road, Blackwood SA 5051, Australia, AU
Telephone: +6182781120

Browse the full Raj On Taj Blackwood menu — 12 sections including Entrees, Entrees From Tandoor, Mains. Order online. Dishes from $3.50.

Entrees

Malai Soya Chap ($18.90) — soya chunks cooked in delicious creamy sauce
Mushroom Pakora ($9.90) — mushrooms cotted with chickpea flour with spices and deep fried , tender and juicy
Onion Ring Bhajia ($9.90) — onion rings marinated with cummin, chilli and coated with chickpea batter
Pakora Bhaji ($9.90) — vegetable patties deep fried
Paneer Pakoda(Spicy) ($10.90) — cottage cheese marinated with spices and chickpea flour and deep fried
Raj Chicken Pakora ($11.90) — chicken with onion, coriander and chilli, deep fried with lentil flour
Tandoori Soya Chap ($18.90) — cooked in clay oven with tandoori spices, tossed in a pan with capsicum,onion
Vegetable Samosa ($9.90) — crusty pastries filled with vegetables served with the mint chutney and sweet sauce

Chicken Tikka ($14.90) — Chicken fillet with sun-dried garam masala and herbed yoghurt (4 pieces)
Coriander Chicken Tikka ($16.90) — Marinated with mint, coriander,grenn chillies,yoghurt and baked in clay oven
Fish Tikka ($18.90) — Tender pieces marinated in yougurt, masala and baked in tandoor
Paneer Tikka ($18.90) — Cottage Cheese(Paneer), tomatoes,capsicum & onions on skewers,marinated with yougurt &spices baked in tandoor
Prawn Shaslick (4 PCS) ($21.90) — Pieces of prawn marinated with yoghurt and pepper, grilled in clay oven with capsicum , onion and tomatoes
Sheekh Kebab ($13.90) — Tandoor grilled , finger rolled mince lamb with coriander and cumin
Tandoori Chicken ($15.90) — Marinated 1/2 chicken pieces roasted in tandoor
Tandoori Mix Platter ($31.90) — 1/4 chicken, coriander chicken tikka, fish tikka, sheekh kebab and tandoori tail prawns (2 pieces each)

Butter Chicken ($20.90) — Smoked marinated fillet in gingered cream tomato, capsicum and cardamom
Chicken Jalfrezi (Chef's Special) ($22.90)
Chicken Masala ($20.90) — Tender pieces of chicken in ginger, garlic and cardamom
Chicken or Lamb Spinach ($20.90) — Tender pieces cooked in a spiced puree of spinach
Chicken/Lamb/Beef Korma ($20.90) — Tender pieces coated in creamy almond and cashew spiced sauce
Chicken/Lamb/Beef Madras ($20.90) — Tender pieces cooked in southern coconut spices
Chicken/Lamb/Beef Vindaloo ($20.90) — Tender pieces of dish cooked as a hot and tangy dish
Lamb Rogan Josh ($20.90) — Tender lamb in rich gravy with herbed oil and chilli

Beef/Lamb Rendang (Hot & Spicy) ($23.90) — Tender pieces cooked in Malaysian spices
Bhuna Ghost ($22.90) — Medium spiced lamb dish cooked with coriander tomatoes,capsicum and onions
Chilli Chicken ($22.90) — Sliced chicken tossed with capsicums, onions, chillies, and finished with soya sauce and chilli paste
Coconut Chicken ($24.90) — Sauteed chicken breasts in a spicy creamy sauce with coconut milk
Coriander Chicken Tikka Masala ($22.90) — Marinated in mint, coriander, green chillies, yoghurt, and baked in a tandoor and served with masala sauce
Goat Masala ($25.90) — Tender goat meat on the bone cooked with spiced herbs
Lamb Mysore Spicy ($22.90) — Tender pieces of lamb cooked in in a coriander and dry chilli
Lamb Shank Korma ($26.90) — Two pieces of shanks cooked with vegetables in a creamy almond and cashew sauce
Lamb Shanks Vindaloo ($26.90) — Two pieces of shanks cooked with vegetables in a spicy and tangy sauce
Raj Chicken Manchurian ($22.90) — fillet breast cooked in spicy chilli sauce
Tandoori Chicken Tikka Masala ($22.90) — baked chicken tikka cooked with onions, tomatoes and capsicum in a special sauce

Fish Madras ($25.90)
Fish Masala ($24.90) — Barramundi in ginger, garlic, mustard seeds and curry leaves masala.
Prawn Jalfrezi ($28.90) — Fresh king prawns cooked with capsicum, tomatoes and onions.
Prawn Masala / Malabar ($28.90) — Fresh king prawns in ginger, garlic, cardamom and curry leaf sauce.
Taj Tandoori Fish ($23.90) — Barramundi fillet marinated with spices and yogurt, baked in clay oven.

Alu Baigan (Eggplant) ($18.90) — Eggplants and Potatoes cooked with the chef's special recipe
Alu Beans Masala ($17.90) — French beans and potatoes tossed with spices
Alu Gobhi ($17.90) — Seasoned potatoes and cauliflowers with turmeric , coriander , cummin and potatoes
Alu Matar ($17.90) — Potatoes and green peas cooked with mild spices
Baigan Peas bharta ($17.90) — Roasted eggplant puree cooked with delicious spices and herbs
Chana Masala ($17.90) — Chickpeas cooked in a special tomato-based sauce with spices
Daal Makhani ($17.90) — Lentils cooked slowly in a melting pot
Kadai Paneer ($20.90) — Cottage cheese cooked with onion, capsicum, and tomatoes in a creamy sauce
Kashmiri Malai Kofta ($17.90) — Cottage cheese and potatoes dumplings cooked in mild creamy sauce
Mattar paneer ($17.90) — Cottage cheese and peas simmered in a creamy cashew and almond sauce
Mushroom Matar ($17.90) — Mushrooms and peas in onion, garlic, and pepper sauce
Navratna Korma ($17.90) — Mixed vegetables tossed in butter and cooked in a cashew nut sauce
Paneer Chilli ($18.90) — Cottage cheese tossed with dried chilli cooked in a hot and spicy sauce
Paneer Tikka Masala ($20.90) — Tandoor-baked cottage cheese tossed in pan with spices and herbs
Saag Alu ($17.90) — Spinach puree with potatoes and spiced fenugreek leaves
Saag Paneer ($17.90) — Cottage cheese cooked in puree of spinach and fenugreek leaves

Bhatura (Deep Fried Bread) ($3.90)
Butter Naan ($3.90)
Cheese & Garlic Naan ($4.90)
Cheese Naan ($4.50)
Chilli Cheese Naan ($4.90)
Coconut Naan Kashmiri ($4.90)
Garlic Naan ($3.90)
Keema Naan ($4.50)
Parata (Wholemeal Layered Bread) ($4.50)
Plain Naan ($3.50)
Potato Naan ($4.50)
Tandoori Roti (Wholemeal Bread) ($3.90)

Cucumber Raita ($5)
Fresh Mixed Salad ($6.90)
Kuchumber Salad (Spicy) ($6.90)
Mixed Pickles ($3.50)
Pappadams ($3.50)
Sweet Mango Chutney ($3.50)